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Descriptive analysis of the Missouri restaurant industry
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
The quantitative determination of chromic oxide in feeds and feces
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1950)
Effect of processing and cooking on certain nutrients in fowl
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Environmental physiology and shelter engineering with special reference to domestic animals. LII, Effects on constant environmental temperatures of 50 degrees and 80 degrees F on the growth responses of Holstein, Brown Swiss, and Jersey calves
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Family health practices among open-country people in a south Missouri county
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1959)
Financing rural homes in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Irrigation practices and costs in southeastern Missouri, 1960
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
An evaluation of government purchase programs for poultry
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Characteristics of Missouri livestock auction markets
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1961)
Environmental physiology and shelter engineering with special reference to domestic animals. LV, Energy metabolism and related thermoregulatory reactions in Brown Swiss, Holstein, and Jersey calves during growth at 50 degrees and 80 degrees F temperatures
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
An Analysis of retail yield of beef carcasses
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1964)
Farming opportunities in Missouri projected through 1975 : with special attention to openings for high school graduates in vocational agriculture
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
Assessment of property for tax purposes in Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1952)
How surplus grade A milk is marketed in the Midwest
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962)
The influence of environmental temperatures on the composition of milk of the dairy cow
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1951)
Growth-quality evaluation of Missouri-grown shortleaf pine (Pinus echinata, Mill.)
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Profitable adjustments on farms in Eastern Ozarks of Missouri
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1960)
The Missouri plan of sheep improvement
(University of Missouri. Extension Division, 1940)
"Missouri ranks as the leading state in the corn belt in the production of early spring lambs. A relatively short winter with sufficiently low temperatures to hold sheep parasites in check, and an early spring, make conditions nearly ideal...
Studies of factors affecting performance of growing-finishing lambs
(University of Missouri, College of Agriculture, Agricultural Experiment Station, 1963)
Production systems for cotton in Missouri. I, Variety X row width X soil type interactions
(University of Missouri-Columbia, College of Agriculture, Agricultural Experiment Station, 1978)